Argento Balsamic Vinegar IGP Due Vittorie
A sharp, sweet and sour balsamic vinegar of Modena
The Argento Balsamic Vinegar IGP Due Vittorie is the result of a natural fermentation and the slow ageing of grape must from Emilia Romagna, masterly blended with wine vinegars. It stands out for its classic flavour and its vaporous and moderately tart aroma. We recommend it on green and mixed salads or steamed or chopped vegetables, seafood and fried fish.
- Due Vittorie
- Modena (Emilia Romagna)
- Farming type
- Available Formats
- Food pairing
- salads, risotto, ice cream, red fruits
- Cooked grape must and wine vinegar
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