Fig mustard by aix&terra

Type: Fine foods
Country: France
Region: Provence
Farming Varieties: Conventional
Olive Varieties:
Date of harvest:


Perfect for salad dressing, red meat or chicken

12 in stock


aix & terra
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The fig mustard by aix&terra is an ideal ingredient for salad dressings and vinaigrette, red meat or chicken. The sweetness of the fig is particularly well suited to the slight bitterness of the mustard grains. The fig mustard is an interpretation of the famous French mustard (moutarde) through the cuisine of the Provence region.


Located on the famous nationale 7, one of the most famous culinary destinations of the Provence, aix&terra  was founded by Richard and Marina Alibert. From a passion for taste and natural produce, the couple swapped their Parisian life for a beautiful gastronomic adventure. Together with Julien Allano, a Michelin starred chef, they partnered up with small fruit and vegetable producers to develop original recipes.


For more information on aix&terra, please click here 

Sensory Profile

Ingredients: mustard, white wine vinegar, fig, can sugar.

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